| 000 -LEADER |
|---|
| fixed length control field |
00709cam a2200229 4500 |
| CONTROL NUMBER |
|---|
| control field |
00004961 |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
200512041225 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
050808s2005 iaua | | 001 0 eng|| |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0789164256 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
CaPC |
| Language of cataloging |
eng |
| Transcribing agency |
CaPC |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Allred, Alexandra Powe, |
| TITLE STATEMENT |
|---|
| Title |
Nutrition / |
| Statement of responsibility, etc |
Alexander Powe Allred. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Logan, Iowa : |
| Name of publisher, distributor, etc |
Perfection Learning, |
| Date of publication, distribution, etc |
c2005. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
40 p. : |
| Other physical details |
ill. ; |
| Dimensions |
23 cm. |
| SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Reading essentials in science. |
| Name of part/section of a work |
Healthy living. |
| BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
613.2 ALL |
| c |
342 |
