000 -LEADER |
fixed length control field |
01242cam a2200397 a 4500 |
CONTROL NUMBER |
control field |
00003212 |
CONTROL NUMBER IDENTIFIER |
control field |
NLC |
DATE AND TIME OF LATEST TRANSACTION |
control field |
100609090200 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
980128s1998 quca j 000 f fre c |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
2920660470 |
CATALOGING SOURCE |
Original cataloging agency |
CaQMBN |
Language of cataloging |
fre |
Transcribing agency |
CaQMBN |
Modifying agency |
CaOONL |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
PS8587* |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
PS8576 O662 |
Item number |
E8 1998 |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
PS8587 O723 |
Item number |
E8 1998 Juv |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
jC843/.54 |
AUTHOR NAME |
AUTHOR NAME |
Sophie-Luce, |
TITLE STATEMENT |
Title |
Et alors? / |
Statement of responsibility, etc |
texte, Sophie-Luce ; illustrations, André Rivest. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Mont-Royal, QC : |
Name of publisher, distributor, etc |
Éditions du Raton laveur, |
Date of publication, distribution, etc |
c1998. |
PHYSICAL DESCRIPTION |
Extent |
[24] p. : |
Other physical details |
ill. en coul. ; |
Dimensions |
22 cm. |
SERIES STATEMENT |
Series statement |
Le raton laveur |
ISSUING BODY NOTE |
Issuing body note |
Pour enfants. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Famille |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Animaux familiers |
ADDED ENTRY--PERSONAL NAME |
Personal name |
Rivest, André, |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
07. French Easy Reading |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SOP |
c |
342 |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SOP |
c |
342 |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SOP |
c |
342 |
LOCAL PROCESSING INFORMATION (OCLC) |
d |
FR E SOP |
c |
342 |